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O-ku Sushi

In Dine by The Dillon

O-ku Sushi O-Ku Sushi Raleigh celebrates authentic Asian cuisine with a southern approach, providing a dining experience that focuses on unique ingredients and sophisticated presentations. From petite plates to sushi specialties, executive chef Richard Fong showcases the freshest fish from the world’s finest markets in areas such as Norway, Scotland, Hawaii and New Zealand, as well as local sustainable sources. …

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Barcelona Restaurant and Wine Bar

In Dine by The Dillon

Barcelona Restaurant and Wine Bar Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a …

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Weaver Street Market

In Dine, Shop by The Dillon

Weaver Street Market Community-owned natural foods grocery store with locations in Carrboro, The Dillon in Downtown Raleigh, Southern Village in Chapel Hill, and Hillsborough, NC. Hours: Coming Soon Contact: Coming Soon Visit Website Directions

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Oak Steakhouse

In Dine by The Dillon

Oak Steakhouse Oak Steakhouse is a modern take on the classic American steakhouse. The contemporary, chef-driven menu offers a variety of Prime Certified Angus Beef® selections, small plates and entrees that celebrate fresh North Carolina ingredients. Hours: Monday – Thursday, 4:30 – 10:00 PM Friday, 4:30 – 11:00 PM Saturday, 5:00 – 11:00 PM Sunday, 10:30 AM – 2:00 PM …